My family eats less spicy food,i feel bored and want to have something spicy.I want some quick fix so just grind them and saute it.There are no fast and hard rules ,you can change it to suit you.Warning you to have some mint or chocolate after having this,you know the odor of raw onions..........
- Bomay Onion -1 big
- Red chilly powder- 1 1/2 tsp
- Garlic- 1 pod
- Tamarid piece- 1/4 tsp piece
- Salt as needed
Season
Method
Tips
- Oil- 2 tbsp
- Mustard seeds-1/4 tsp
- Split urad dhall - 1/4 tsp
- Curry leaves - 5nos
- Hing -1/4 tsp
Method
- In a mixer grind all the ingredients into a coarse paste.
- In a kadai ,heat oil ,add the mustard seeds when it splutters add the urad dhall when it turns golden add the curry leaves and hing.
- Add the ground mixture ,and saute it well,if you want it more spicy you can add more red chilly powder.
- Let it cook in medium flame for 5-8 mins.
- Serve hot with idli.
Tips
- White onions are more spicer ,so i choose red indian onions.
- You can increase or decrease the red chilli powder to suit your taste.
Instant onion chutney looks delicious
ReplyDeleteYummy side for idli dosa....
ReplyDeleteWow nice combo... mouth watering chutney.. looks yummy..
ReplyDeleteLooks yummy...
ReplyDelete-Mythreyi
Yum! Yum! Yum!
Mouthwatering chutney for Idli.. The colour has come out very well..
ReplyDeleteSusch simple and quick fix for boring breakfast Meena..also i think having groud nut chutney daily will make us fat anyways so better find these kind of yummy chutneys for variation!
ReplyDeleteCan have to more idlies with this chutney, very catchy and colourful chutney.
ReplyDeletedelicious chutney with the goodness of onion...love to start the day with hot idly and a cup of coffee
ReplyDeleteNice accompaniment for idlis. Beautiful color.
ReplyDeleteOnion chutney looks superb! Perfect for idlis! :)
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Wow, I adore onions so much but have never made such a delish chutney. For sure I will try because of the simple cooking process yet big burst of flavors. After eating, I just have to rinse my mouth more times.
ReplyDeleteWow.. I am drooling here :-) Thank you for sharing Meena
ReplyDeleteQuick fix chutney recipe.. will try soon
ReplyDeletewow... love this chutney... great with idlis and dosas... :)
ReplyDeleteWow! Superb.. I loved this chutney Meena :-)
ReplyDeleteLooks sema spicy,love the presentation.
ReplyDeleteYummy chutney !
ReplyDeletealways looking for new chutney recipe, going to try soon.
ReplyDeleteMy mouth is watering to look at this chutney.
ReplyDeletehttp://indianfoodnest.blogspot.com/
i also add coconut in this chutney meena.. tempting one..
ReplyDeletesuper side dish for idli n dosa,looks yumm..
ReplyDeletenice cliks n such a easy n helpful recipe..
ReplyDeletelovely...i like raw onion chutney very much...but my husband does not..i am not getting opportunity to make it...yours drooling me..
ReplyDeleteNice chutney!
ReplyDeleteDelicious onion chutney.
ReplyDeleteMy fav one..simple and delicious chutney...
ReplyDeleteGoes great with dosa n idly, slurp , yuummmo
ReplyDeleteoh my my!...So yumm and flavourful :)
ReplyDeletewww.merrytummy.blogspot.com
Wow, the spicy zingy Chutney looks amazing!! and lovely clicks...
ReplyDeleteDelicious and perfect :)
ReplyDelete