Channa with a Mexican taco seasoning

I had little left over channa and potato,i just wanted to make it a snack.I wanted to make it Chinese and ended up doing Mexican.It was nice ,the taco seasoning added a quite a kick to the dish.I have added mustard it is quite optional.You can add green chillies if you want to spice it up.

 Ingredients

1. Channa- 1 cup,cooked
2. Potato- 1 ,small,cooked and diced
3. Onion- 1 ,small ,chopped
4. Chilli Powder- 1/2
5. Corinader Pwd-1/4
6. Taco seasoning-1/4 tsp
7. Tomato Ketchup-1/2 tsp
8. Salt as needed
9. Oil- 1 tsp 
10. Lemon juice - 2 drops

Method

1. Heat oil in a pan,add the ketchup.
2. Add the onion and saute it well.
3. Add the channa and potato ,add red chilli,coriander,taco seasoning,salt,give it a stir and cook in medium for 5min.garnish with cilantro.
4. Add a drop of lemon juice and serve as a snack.

Linking this to Priyas -Cooking with seeds event.

 Linking to Nupurs event - Whats my cuppa event  Hosted by Nivedhanam